By JO ABI
There are food items I buy weekly because they are staples in my household. They are chicken mince, chicken drumsticks, basmati rice, thin dry spaghetti, carrots, cucumbers, potatoes, corn and freshly grated parmesan cheese.
Here are the 5 kid-friendly dinners I am planning for this week with some leftovers for my lunch the next day. They can be easily spiced up at the last minute for parents so everyone will be happy and satisfied.
Monday: Creamy spaghetti with ricotta, zucchini and basil
This is such a brilliant dinner choice because for fussy eaters you can peel the zucchini skin off and they’ll never know it is even there. Plus, show me one child who doesn’t love creamy spaghetti.
After I serve my children I stir in extra zucchini and fresh basil for my husband and I.
Get the recipe here.