I will admit, I am one of those people always looking for money-saving tricks.
But, one of my real weaknesses is going to the supermarket.
My plan is just to get a few things for my lunch tomorrow, and the next minute I have bought four different moisturisers, Cadbury’s latest chocolate invention, and definitely two tubs of ice cream.
It appears I’m not alone, after Scott Cunningham, founder of HaggleGroceries.com.au, appeared on The Today Show with some genius tips for people like me.
Get your pen and paper out, and take note.
Listen to our Podcast Queens on money saving. (Post continues after audio.)
1. Prepare before you leave the house
As Scott says, before even entering the shopping centre you should be checking out what you already have.
Snoop through your entire pantry and fridge to see what’s there, so you don’t end up buying two.
“How often do you go into and buy some tinned tomatoes and you come home and realise you already have some,” Scott said.
And, boy, is that right.
I honestly don’t know the amount of times I have planned to make spaghetti bolognese, bought myself all the ingredients and then realised there are already five cans of tinned tomatoes.
Not only that, but Scott recommends to not be wasteful of your food.
Particularly in the fridge, many people have the tendency to throw food out as soon as it ticks over the best before date.
Here are some more ways to save money in the kitchen. Post continues after gallery.