In public, in our workplaces, in polite company — we women are pretty good with our dining manners when required to be. It’s all ‘use a knife and fork; try not to splash anything; take manageable bites; if you drop it, move on.’
1. Look mum, no hands.
“If I get popcorn at the movies I don’t use my hands — I just use my tongue to pick up the pieces. If anything, I’m being more hygienic because my hands are so clean.”
2. Drop it like it’s hot.
“I have, like, a 10 minute rule — I will eat anything off the floor. It’s my house. If I drop it, it’s my germs anyway, and it’s good for the immune system… etc.”
3. Getting handsy.
“Eating everything with my hands. Even spaghetti. I am the biggest grub when it’s just me.”
4. Taking the cake.
“I eat raw cake mix. Although in fairness I would probably do that in public.”
5. Pasta bella.
“I like tomato sauce on my spaghetti bolognese if no one is around.”
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6. Dodgy bread required.
“Mopping up balsamic vinegar with home brand garlic bread. Must be home brand. The fancy garlic bread isn’t dodgy enough.”
7. Sugar fiend.
8. A salt of the hands.
“Licking salt off not just my fingers, but also my hands. Because none should go to waste.”
9. Baked with love.
“I lick the spoon when I’m baking a cake and then use it to continue to stir.”