My grandma didn’t use scales.
My mum didn’t either. After all, cooking is an art form, right? Throw a few things together that should work, test as you go, and hey presto!
That might work for cooking, but baking is a science. And if there’s one thing I learned on The Great Australian Bakeoff, it’s that the difference between a batch of delicious, round, uniform biscuits, and one giant sloppy pancake biscuit is one item:
You can get a set these days for about 20 bucks, and the difference in your baking will be remarkable.