We don’t want to take anything away from the Sunday roast. It’s great. We know.
It’s just sometimes… you want a bit of a change.
It’s times like this you need Sticky Hoisin Pork Ribs with Wombok and Apple Slaw.
This delicious recipe can be thrown together on a Sunday afternoon ready to impress everyone by a Sunday evening.
All you need to enjoy it is a fork for the slaw and your hands for the ribs, and of course many, many napkins for the clean-up.
Video supplied by hsquared.
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